Some of my followers in instagram were asking me how I cooked this dish so I am writing this to share it with you Mumshies. It's very simple and easy to follow! I wrote before my recipe of cheesy tuna omelette, it's very much alike except for the presentation and how I put my cheese on it.
So here we go!
So here we go!
Cheesy Tuna Pizza Omelette
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 5 minutes | 10 minutes | 15 minutes |
Ingredients
- 1 Can of Corned Tuna
- 3 small sized eggs or 2 medium sized eggs
- 2 tbsp oil
- Quick Melt Cheese
- Salt, Pepper, Dried Basil
Instructions
- Beat the eggs in a bowl and put salt and pepper.
- Add the corned tuna in the egg mixture.
- Heat oil over low heat in a non-stick pan. Add the corned tuna and egg mixture and cook for about 2 - 3.
- Add 8 thin slices of quick melt cheese on top. Refer to the picture above to see the formation of cheese.
- Cook for about 5 minutes or until the egg is completely cooked and the cheese is melted enough.
- Slowly transfer the omelette to a plate and sprinkle with dried basil.
- Slice the omelette like a pizza and enjoy it with steam or fried rice!
2 Comments
Omg thankyou po for sharing the recipe and the intructions. Ang easy lang po niyang gawin and hndi mahirap hanapin yung mga ingredients! We will try this 😍
ReplyDeletewow this cheesy tuna pizza omelette looks very delicious. i am glad that you shared the recipe po. this is a must try recipe.
ReplyDelete